Il Ristorantino da Dino Restaurant a Anzola dell'Emilia

Proprietario non registrato
Recensioni
#11 Da 57 a Anzola dell'Emilia
9.5
113 Revisione
Ambiente
9.5/10
Cibo
9.5/10
Interno
9.5/10
Prezzi
9.5/10
Servizio
9.5/10
Più dettagli
Prezzo & Cucina
$$ Italiana, Emiliana, Nord-Italiana, Mediterranea, Europea
Tipologia ristorante
Restaurant
Restrizioni dietetiche
Vegetarian Friendly, Senza glutine
Di
This restaurant offers Italian food. Check out perfectly cooked monkfish, broth and passatelli Il Ristorantino - Da Dino offers. Many people say that waiters serve tasty che, panna cotta and semifreddo here. This place serves delicious wine, cordial or fino sherry. Order the good coffee offered here. The great location of this spot makes it easy to reach by any transport. Many guests underline that the staff is competent at this restaurant. Most visitors note that the service is cool. Il Ristorantino - Da Dino is a Michelin selection and it has been rewarded with 1 black knife-and-fork symbol: according to the inspectors' opinion, this place maintains quite cosy atmosphere.
Recensioni
113 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
Service Dine in Meal type Dinner Price per person €40–50
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Nati Boldrin
Fonte: google
10
A week ago
Service Dine in Meal type Dinner Price per person €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Costola Alla Petroniana
Price per person €60–70
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Javila
Fonte: google
10
3 weeks ago
Service Dine in Meal type Dinner Price per person €40–50 Food: 5 Service: 5 Atmosphere: 5
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Javila
Fonte: google
10
4 weeks ago
Service Dine in Meal type Dinner Price per person €40–50 Food: 5 Service: 5 Atmosphere: 5
Food: 5 Service: 5 Atmosphere: 5
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XcRiX XcRiX
Fonte: google
8
A month ago
Service Dine in Meal type Lunch Food: 3 Service: 4 Atmosphere: 3
Food: 5 Service: 5 Atmosphere: 5
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Mirko Bilò
Fonte: google
10
A month ago
Service Dine in Meal type Lunch Price per person €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Tortellini
Price per person €50–60 Food: 5 Service: 5 Atmosphere: 5
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