Auberge de Nesploy Restaurant a Nesploy

Nestled in the charming village of Nesploy, Auberge de Nesploy is a hidden gem of French cuisine. The establishment boasts a warm and convivial ambiance, perfect for a romantic dinner or a family gathering. The interior design is simple yet elegant, with a touch of rustic charm that creates a cozy atmosphere. Prices range from moderate to high, but the quality of the food justifies the cost. The menu features a variety of dishes made with fresh and locally sourced ingredients. Some of the standout dishes include the Sandre (pike-perch) with sautéed vegetables, the Civet de Sanglier (wild boar stew), and the Tête de Veau (calf's head). For drinks, the restaurant offers a carefully curated selection of wines, including a Coteaux du Layon that pairs perfectly with the Coquilles Saint-Jacques (scallops). In addition to the indoor seating, Auberge de Nesploy also offers outdoor seating for those who prefer to dine al fresco. The establishment also has a bar that serves a variety of cocktails and soft drinks. Overall, Auberge de Nesploy is a fine dining spot that offers exceptional French cuisine in a charming and welcoming atmosphere. It is definitely worth a visit for anyone looking for a culinary adventure in the Loire Valley.