Cacio & Pepe Restaurant Restaurant a Milan

Cacio & Pepe restaurant in Milan offers high-quality Roman cuisine in a chic and cozy ambiance. The establishment boasts an elegant interior design with a large central table that dominates the scene. Prices are moderately high but suitable for the quality of food offered and the standards of the fine dining spot. Located near Navigli, this place is perfect for tourists and locals alike to experience a Roman getaway. The menu features typical Roman dishes such as Carciofi alla Romana (Roman-style artichokes), Tonnarelli Cacio & Pepe (pasta with cheese and pepper), Carbonara con Fiori di Zucca (carbonara with zucchini flowers), and Abacchio al Forno (roasted lamb). The signature dish, Cacio e Pepe, is wonderfully cheesy and filling. Other noteworthy dishes include the Fiori di Zucca (zucchini flowers) and the Tortino di Carciofi (artichoke pie). The restaurant also offers a great selection of Italian wines at reasonable prices compared to the USA. Cocktails and soft drinks are also available. While the service is efficient, some waiters can be slightly forceful in making customers order more than one dish per person. Outdoor seating is available, but tables on the sidewalk may be affected by traffic. Overall, Cacio & Pepe is a must-try establishment for those seeking authentic Roman cuisine in Milan.