Le Flaveur Restaurant a Concarneau

Le Flaveur in Concarneau is a fine dining spot that offers innovative French cuisine with a focus on slow food. The restaurant's elegant open two-floor layout and welcoming staff create an unusual ambiance that is perfect for a special night out. Le Flaveur's menu features dishes that are not only delicious but also beautifully presented with a wealth of color and taste. The mid-week lunch menu for 16 euros and the 28 euro menu offer good value for their price, and the wine selection is well-chosen. Some of the standout dishes include the fish broth with shelled mussels, lardons, strips of smoked ham, tails of langoustine, and a poached egg hiding at the bottom; the half-quail adorned with fresh blueberries and fig jam; and the ravioli stuffed with oyster accompanying the hake. The basil sorbet that accompanies the melange is also noteworthy. For dessert, the chef's exceptional pastry skills are on full display with an array of mignardises and an assortment of bread that comes with the meal. Le Flaveur is located off the main street in a quiet part of town, making it a refreshing option from the touristy areas. The establishment also offers wheelchair access via a ramp into the dining area downstairs. Overall, Le Flaveur is a must-visit establishment for anyone looking for a memorable dining experience in Concarneau.