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Ponsford's Place Panetteria a San Rafael

Proprietario non registrato
Pagina principale
Stati Uniti
Ristoranti
Ponsford's Place
Recensioni
#1 Da 232 a San Rafael
10
26 Revisione
Ambiente
10/10
Cibo
10/10
Interno
10/10
Prezzi
10/10
Servizio
10/10
Più dettagli
Prezzo & Cucina
$ Bakery
Tipologia ristorante
Panetteria
Caratteristiche
Wheelchair Accessible feature photo
Accessibile Alle Sedie A Rotelle
Delivery feature photo
Consegna
Takeaway feature photo
Porta Via
Pickup feature photo
Raccolta
Informazione
1, Latham Street, San Rafael, Stati Uniti
Vedi itinerario
Sito web Ponsford's Place
Recensioni
26 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
avatar
Jamie Ginsberg
Fonte: google
10
A week ago
Order during the week and pick up on Saturday, step out of the ordinary and expand your flavor profiles! This is a Gluten Paradise. What does a wheat baguette taste like? Rye? Man. Craig Ponsford has you covered! My 50/50 Rye Spelt was delicious, full of flavor with a texture that begged to be toasted and slathered with avocado and olive oil. Right? Go to Ponsford’s because you are missing the past and want to find the future, today. Bread. Food: 5
avatar
Jamie Ginsberg
Fonte: google
10
2 weeks ago
Order during the week and pick up on Saturday, step out of the ordinary and expand your flavor profiles! This is a Gluten Paradise. What does a wheat baguette taste like? Rye? Man. Craig Ponsford has you covered! My 50/50 Rye Spelt was delicious, full of flavor with a texture that begged to be toasted and slathered with avocado and olive oil. Right? Go to Ponsford’s because you are missing the past and want to find the future, today. Bread. Food: 5
avatar
Jamie Ginsberg
Fonte: google
10
2 weeks ago
Food: 5
avatar
onarock m
Fonte: google
10
5 months ago
Open Saturday only, best to order ahead, award winning bakery.
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onarock m
Fonte: google
10
6 months ago
Open Saturday only, best to order ahead, award winning bakery.
avatar
Amadeus Colenbrander
Fonte: google
10
A year ago
Best bakery in Marin. Good like La Tartine.
avatar
John Louie
Fonte: google
10
2 years ago
Tasty, inventive breads and pastries. Most made with unusually finely milled whole grain flour. Well worth the wait for the few days a week they are open.
avatar
JJ Drinkwater
Fonte: google
10
2 years ago
Perfectly executed breads & pastries with wonderfully inventive flavors & combinations. Expect to pay a little more than you would at a lesser bakery, expect your mouth to be very very happy when you bite into their concoctions.
avatar
sandy Lambo
Fonte: google
10
2 years ago
Just to say the best cookies and bread I've ever tasted. Waiting for more.
avatar
Mike O'Connell
Fonte: google
10
3 years ago
What if a world class baker ran the eclectic little bakery around the corner? That's Craig Ponsford and Ponsford's Place is a labor of love and a place of soulful nourishment. In one of the pandemic's twists, Ponford's pop-ups have become weekly affairs as teaching has slowed down. Sign up for the mailing list, eat the pastries (they are divine) and don't forget about the pumpernickel.
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