The Sonora Grill Restaurant,Bar a Ogden

Proprietario non registrato
Recensioni
#110 Da 232 a Ogden
8.4
29 Revisione
Ambiente
8.4/10
Cibo
8.4/10
Interno
8.4/10
Prezzi
8.4/10
Servizio
8.4/10
Più dettagli
Prezzo & Cucina
$$ Messicano, Del Sud-Ovest, Latina
Tipologia ristorante
Restaurant, Bar
Restrizioni dietetiche
Vegetarian Friendly, Vegan Options, Senza glutine
Di
Not only should Treehouse Children's Museum be visited, but also Sonora Grill. The menu of Mexican and Vegetarian cuisines under the direction of the talented chef are wonderful here. The chef at this bar cooks good queso fundido, arroz con pollo and avocado salads. Tasty ice cream, coconut flans and pasca can make a good impression on you. This place is known for delicious margaritas, mexican beer or rum. Great agua fresca, strawberry lemonade or americano are among the tastiest drinks to order. Sonora Grill is recommended for the professional waitstaff. The spectacular service is something these restaurateurs care about. From the visitors' point of view, prices are reasonable. You will appreciate the modern decor and pretty ambiance of this place. Google users granted the score of 4.3 to this spot.
Recensioni
29 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
avatar
Erin
Fonte: google
6
2 days ago
I was up in Ogden about a month ago for work and we decided on this restaurant for lunch. We were able to get in very quickly which was great! As you enter the establishment, the interior is warm and welcoming, but seems a little confused. It feels like they're trying to achieve a modern Mexican influenced upscale restaurant, but there are some industrial elements that seem a bit out of place (especially considering that the ceiling is comprised of completely exposed ductwork). The service was okay! Because of the time of day it was when we went, it was relatively busy so we didn't get the most genuinely interested or engaged interactions with our server, but she was fairly speedy! Regarding the food, I wouldn't suggest what I got if you're looking for authenticity. I ordered the Shrimp Chile Relleno and while a Chile relleno is consistently a favorite dish I enjoy ordering at Mexican restaurants, this was like the distant cousin of a Chile relleno. When I looked up other photos from reviews that had a chile relleno, I very quickly learned that the shrimp chile relleno does not appear to be battered in the same way. The batter around the chile had a flakier texture and crumbled off very easily. Also, the cheese inside was very surprising - it lacked any cheese pull abilities! In fact, it quite possibly seemed to be a cream cheese consistency within which was somewhat off-putting texturally. Overall, the flavor was okay; I would definitely consider it a miss as far as giving you the same flavors as a normal Chile relleno would, and I don't think this was due to any of the flavor influence from the shrimp. Considering the whole experience, it sufficed for a quick work lunch, but pivoted from delivering authenticity with the meal. Service Dine in Meal type Lunch Price per person $10–20 Food: 3 Service: 3 Atmosphere: 3
avatar
Megan Estepp
Fonte: google
10
5 days ago
I went here with a large group of people so there was a delay in seating but it was well worth the wait! I had to try the Virgin Pina Colada and it was delicious but nothing compares to the main dish I had. Carnitas Nortenas without the salsa, cilantro, or onions. When I tell you this was the best Mexican I have ever had, I am NOT exaggerating! The flavors in the black beans and the meat are out of this world! I have not tasted anything this good in a long time. The only downside is they give you two small flour tortillas and they don't hold much. The upside, leftovers! And they taste just as good the next day. Even my husband, who HATES Mexican, loves this place! I will 110% be back and you should 110% try it too! Food: 5 Service: 5 Atmosphere: 5
avatar
Erin
Fonte: google
6
A week ago
I was up in Ogden about a month ago for work and we decided on this restaurant for lunch. We were able to get in very quickly which was great! As you enter the establishment, the interior is warm and welcoming, but seems a little confused. It feels like they're trying to achieve a modern Mexican influenced upscale restaurant, but there are some industrial elements that seem a bit out of place (especially considering that the ceiling is comprised of completely exposed ductwork). The service was okay! Because of the time of day it was when we went, it was relatively busy so we didn't get the most genuinely interested or engaged interactions with our server, but she was fairly speedy! Regarding the food, I wouldn't suggest what I got if you're looking for authenticity. I ordered the Shrimp Chile Relleno and while a Chile relleno is consistently a favorite dish I enjoy ordering at Mexican restaurants, this was like the distant cousin of a Chile relleno. When I looked up other photos from reviews that had a chile relleno, I very quickly learned that the shrimp chile relleno does not appear to be battered in the same way. The batter around the chile had a flakier texture and crumbled off very easily. Also, the cheese inside was very surprising - it lacked any cheese pull abilities! In fact, it quite possibly seemed to be a cream cheese consistency within which was somewhat off-putting texturally. Overall, the flavor was okay; I would definitely consider it a miss as far as giving you the same flavors as a normal Chile relleno would, and I don't think this was due to any of the flavor influence from the shrimp. Considering the whole experience, it sufficed for a quick work lunch, but pivoted from delivering authenticity with the meal. Service Dine in Meal type Lunch Price per person $10–20 Food: 3 Service: 3 Atmosphere: 3
avatar
Megan Estepp
Fonte: google
10
A week ago
I went here with a large group of people so there was a delay in seating but it was well worth the wait! I had to try the Virgin Pina Colada and it was delicious but nothing compares to the main dish I had. Carnitas Nortenas without the salsa, cilantro, or onions. When I tell you this was the best Mexican I have ever had, I am NOT exaggerating! The flavors in the black beans and the meat are out of this world! I have not tasted anything this good in a long time. The only downside is they give you two small flour tortillas and they don't hold much. The upside, leftovers! And they taste just as good the next day. Even my husband, who HATES Mexican, loves this place! I will 110% be back and you should 110% try it too! Food: 5 Service: 5 Atmosphere: 5
avatar
Erin
Fonte: google
6
A week ago
Service Dine in Meal type Lunch Price per person $10–20 Food: 3 Service: 3 Atmosphere: 3
Service Dine in Meal type Lunch Price per person $10–20 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes Chile Verde Burrito
avatar
Shay Edwards
Fonte: google
6
3 weeks ago
Service Dine in Meal type Lunch Price per person $10–20 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes Carne Asada Plate
avatar
Taylor Sadie
Fonte: google
10
A month ago
Came here for a birthday lunch. Loved my Carnitas meal! Team Member at the hostess desk was especially kind and welcoming!! Owner came to check on us, very kind as well. Space was clean, great ambiance. Food took longer than anticipated, but great experience overall. Very impressed they grow their own lettuce! Local gem!! Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes Carnitas Nortenas
avatar
Saniya L
Fonte: google
6
A month ago
The service was good but the food was just alright, didn't really have that Texmex taste/ flavor. Chicken dish had too much chili powder. Service Dine in Meal type Dinner Price per person $10–20 Food: 2 Service: 4 Atmosphere: 5 Recommended dishes Carne Asada Burrito
avatar
Saniya L
Fonte: google
6
A month ago
Service Dine in Meal type Dinner Price per person $10–20 Food: 2 Service: 4 Atmosphere: 5 Recommended dishes Carne Asada Burrito
become-owner-bg
Questo ti appartiene?