Al Notturno Restaurant a Lio Piccolo

At Al Notturno in Lio Piccolo, seafood is the star of the show. This establishment offers a fixed menu that changes daily based on the fresh catch of the day. The mixed starters are fresh and delicious, followed by raw scampi with a drop of lemon that are truly amazing. The "cappe longhe" shells are also a must-try. For the main course, the risotto is very good, but the grilled fish steals the show with its perfectly cooked texture and lightly smoked flavor. Save room for the house-made cake and a digestive liquor to finish off the meal. The setting is unique, with outdoor seating that overlooks the lagoon. Prices are reasonable for the high quality of food offered. The only downside is that reservations are required and the restaurant can be difficult to find without local guidance. The ambiance is rustic and cozy, perfect for a romantic evening or a small group dinner. The interior design is simple yet charming, with wooden tables and a homey feel. The price range is moderate, with a fixed menu at 60 euros per person. Al Notturno is located in a secluded area of the Venetian lagoon, making it a perfect spot for a peaceful meal away from the crowds. Special features include the outdoor seating area and the Prosecco, which pairs perfectly with the seafood dishes. Overall, Al Notturno is a fine dining spot that offers an exceptional seafood experience in a unique setting.