George Town: A Hidden Culinary Gem
Have you been to Exuma? It’s time to explore its cuisine with Eatagram.
GeorgeTown benefits from coastal location and lures foodies from all over the world with its natural beauty and exotic gastro culture.
Not sure what to try first? If you’re a seafood lover, be sure to try the Exuma Blue Hole seafood platter including delicious lobster tails, grilled fish and other seafood delicacies. Or taste the iconic Bahamian Conch Salad. Diced conch meat is mixed with tomatoes, onions, bell peppers, and lime juice. Tastes better when chilled. Absolutely irresistible! Don’t forget to sample savor grilled Bahamian lobster tail garnished with rice and Bahamian rock lobster soup called bisque. It’s delicious and filling. If you’re in the mood for something exotic, go with coconut shrimp. It's coated in coconut flakes, fried and served with a dipping sauce.
Stew lovers will luxuriate in Bahamian peas and rice with spices. It’s perfect with grilled meat and seafood. Don’t miss it out!
If you can’t imagine a dinner in the Bahamas without a tropical cocktail, you absolutely should try Bahamian Goombay smash with coconut rum, grenadine and tropical juice.
For a dessert, opt for Exuma key lime pie with key lime juice and condensed milk. They serve it with whipped cream and a slice of lime.
Whatever you choose, your dining experience in George Town will be unforgettable.
Explore more with Eatagram.