The Nordic Wonderland Of Gothenburg
Unlock a treasure trove full of wonders in Gothenburg! And explore this stunning Nordic destination with Eatagram!
Gothenburg is unique in so many special ways. It’s home to classical and rock music cultures, to the Museum of Ships, to the Fashion Museum, and surely, it’s home to one of the most distinctive cuisines in the world. The city offers a bright mosaic of authentic and foreign dishes and promises the most exciting culinary experience ever.
Seafood is reasonably the cornerstone of the local culinary scene. So, take a chance to taste freshly caught seafood delicacies. It’s time to luxuriate in a platter of appetizing shrimps served with Swedish rye bread and a side of aioli sauce. If you love salmon, be sure to sample gravlax. Just imagine: thinly sliced salmon cured with sugar, salt, is served with dill as an appetizer. Tastes divine!
Gothenburg is a paradise for meat enthusiasts. Take an opportunity to try the traditional Swedish meatballs called köttbullar. They’re made from a fusion of ground beef and pork with allspice and nutmeg. In Gothenburg köttbullar is garnished with lingonberry sauce, mashed potatoes, and pickled cucumbers.
Smörgåstårta is a special chapter in Gothenburg’s cookbook. It’s a layered cake, but it’s not a dessert. Smörgåstårta is made of an assortment of colorful garnishes, meat, fish and other delicious ingredients. They cut and serve it as any sweet cake. You’ll find a dish like that only in Sweden.
Beer enthusiasts will quench their thirst with a pint of craft beer from one of Gothenburg's microbreweries. Be sure to try a crisp pilsner or a rich stout. And you’ll know why Gothenburg is called the craft beer capital of Sweden.
We promise, Gothenburg will impress you!
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