The Culinary Legend Of Jelgava
Founded in the 13th century as a fortress, this historical city mesmerizes with its medieval vibes and astounding cultural heritage. Would you like to explore this Latvian gem with Eatagram?
Jelgava beckons travellers with its magnificent architecture and atmospheric old streets lined up by ancient buildings. The city culinary scene is rich in all kinds of restaurants, coffee shops and confectionery stores, offering the best Latvian food.
Are you ready to taste authentic Latvian cuisine? We absolutely recommend that you start with trying zirņu pīrāgi, delicious pea-filled pastries. If you can’t go without soups, make sure to sample sauerkraut soup with sauerkraut, potatoes, and smoked meat. If you can’t imagine your meal without traditional desserts, kliņģeris will be a perfect choice. It’s a traditional Latvian cake with jam and a lattice crust on top.
As the city is located in a rich agricultural region, its restaurants prefer using fresh local ingredients. If you’re a keen market-goer, you’ll feel absolutely at home. At the local market, you'll find an array of fruits,vegetables, and high quality dairy products.
If you’re a bread and pastry enthusiast, stop by Jelgavas Maiznieks. It’s a renowned bakery famous for its artisanal breads and pastries. For those, who seek homemade dishes, Jelgavas Putni, a family-owned restaurant is a must-visit. They serve traditional Latvian cuisine with a contemporary twist.
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