Artizani Bakery Bakery a Tirana

Proprietario non registrato
Pagina principale
Albania
Tirana
Ristoranti
Artizani Bakery
Recensioni
#191 Da 1147 a Tirana
9.9
25 Revisione
Ambiente
9.9/10
Cibo
9.9/10
Interno
9.9/10
Prezzi
9.9/10
Servizio
9.9/10
Più dettagli
Prezzo & Cucina
$ Bakery
Tipologia ristorante
Bakery
Caratteristiche
Takeaway feature photo
Takeaway
Informazione
+672018396
Rruga Gjikë Kuqali, Tirana, Albania
Vedi itinerario
Sito web Artizani Bakery
Recensioni
25 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
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Sébastien Lara
Fonte: google
10
A week ago
Food: 5 Service: 5 Atmosphere: 4
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Gert Peshkatari
Fonte: google
10
2 months ago
Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Wheat Bread
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Gabriel Shiu
Fonte: google
10
4 months ago
Food: 5 Service: 5 Atmosphere: 5
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Bateri Makine (Baterimakine.al)
Fonte: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
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Gert Peshkatari
Fonte: google
10
A month ago
Food: 5 Service: 5 Atmosphere: 3 Recommended dishes Wheat Bread
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Gabriel Shiu
Fonte: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
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Bateri Makine (Baterimakine.al)
Fonte: google
10
2 months ago
Food: 5 Service: 5 Atmosphere: 5
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Anton Vervoort
Fonte: google
10
5 months ago
What an amazing bakery! I had the pleasure of tasting some amazing homemade boza here. Everything is made with incredible passion and you can really taste it! I would recommend everyone to visit this bakery and to taste some of the delicious boza and bread on offer.
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Ariel Chen
Fonte: google
10
5 months ago
LOVE this bakery! Best sourdough in Tirana. Very nice larok and many other types of bread too. Run by a very sweet and friendly elderly couple who bake their bread freshly every morning and care tremendously about it. With all the fancy looking bakeries popping up in Tirana, the little down to earth bakery is even more a gem.
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Idris K.
Fonte: google
10
5 months ago
Absolute must for any travelers looking to try boza! The owner is really nice, and we had a lovely chat with him about boza and sourdough. Another amazing thing is that he manages to keep the bakery all-sourdough, super impressive!
become-owner-bg
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