Cercis Murat Konağı Restaurant a Artuklu

Name: Cercis Murat Konağı
Address: 1. Cadde, Artuklu, Turkey
Telephone: 904822136841
Rating: 3.6

Proprietario non registrato

Cercis Murat Konağı

Recensioni

#79 Da 232 a Artuklu

7.3

14 Revisione

Ambiente

7.3/10

Cibo

7.3/10

Interno

7.3/10

Prezzi

7.3/10

Servizio

7.3/10

Più dettagli

Prezzo & Cucina

$ International

Tipologia ristorante

Restaurant

Caratteristiche

Informazione

+904822136841

1. Cadde, Artuklu, Turkey

Vedi itinerario

Sito web Cercis Murat Konağı

Valutazione

Eccellente

Molto bene

Media

Povero

Terribile

Ordinamento

Più recente

Il più antico

Voto crescente

Voto decrescente

Data

Data da - Data a

Sarp Tecimer

Fonte:

A year ago

Service Dine in Meal type Lunch Food: 5 Service: 5 Atmosphere: 4

Nina Katolina

Fonte:

9 months ago

Meal type Other Price per person ₺200+

simon ozkan

Fonte:

3 months ago

Service Dine in Meal type Dinner Food: 1 Service: 1 Atmosphere: 1

Nina Katolina

Fonte:

10 months ago

Meal type Other Price per person ₺200+

Ilias Pantos

Fonte:

10 months ago

Definitely worth visiting and tasting . The whole ritual of eating and dinning is excellent. The different tastes are very balanced especially for the starters and the dip plate ! Service is great and even though no one speaks English it never seems to be a problem. This is because the whole atmosphere and setting is so good !

hans nijhuis

Fonte:

A year ago

Location is perfect. Views amazing and service perfect. We came in for lunch and i guess they are not really into this. Food was good, but not special. But views and service made up for it. We paid 650 tl for lunch and soda so for us it was oke. Thanks again for serving lunch while i guess you were not expecting it.

Bos Kris

Fonte:

A week ago

They only serve fix menu. And if you're vegetarian, tough luck, you will also need to order the meat dishes. What a rip-off. There are more welcoming options close-by though

Munira Saleh

Fonte:

5 years ago

The place is pretty with intricate decor. The decoration pieces are beautiful and were chosen well. The food reflects tha Mardin cuisine with a stylish presentation. The taste of the food is ok but I think is overrated.all of this is what would you expect when reviewing a restuarant. But what is a bit of a shock is the attitude of the staff. Most of them in general. I tried not to be biased and just review the place, but it was overwhelming.

Sarp Tecimer

Fonte:

A year ago

Beautiful place, located in a great location and has a great view on the top. The food was excellent. Try their sherbet. It was wonderful. We had a fixed menu but all the given food was delicious and fulfilling. This was all good. So what was bad? The show. Yes there are two shows. The first one is an elderly man (chief waiter maybe?) was dancing between the tables with a glass on his head, waiting for tips. The second act included all the waiters. They walked around the tables showing the large pot which included the main course; rice in the bottom and a giant lamb leg on the top (which was delicious). After the second show, they keep on singing while putting the portions on plates. That took a long while but the taste was worth the wait. Note: There is no bread in the premises. You'll see a thin round tortilla like bread-ish thing and that's it. They are packed 1 per bag. Still, go and eat; experience the place. Service Dine in Meal type Lunch Food: 5 Service: 5 Atmosphere: 4

Tuncay Ozturk

Fonte:

2 years ago

I don't understand the mentality of forcing people to eat fixed menu especially in the middle of the day, is it greed? is it arrogance? you tell. I can understand that there is a set menu in the evenings. But I can't during the day. Also, set menus are expensive. Yes, the food is better than my experiences in Mardin. To be a good person, you must be fair about sharing your good knowledge with people by affordable pricing and options. My first visit was in the evening and I had dinner as a set menu. I went there another day for lunch in the afternoon and there is no "à la carte" so of course I left.

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