Highly Recommended, Must try Specialty Food since 1949 in Padang Serai, taste so good 👍🏻👍🏻👍🏻 Affordable price, order dishes and try it out yourself !
Service
Dine in
Meal type
Lunch
Price per person
RM 1–20
Food: 5
Service: 5
Atmosphere: 5
Restaurant Tar Kuow has been in this town for over 60 years and never move its location since inception. The dining area is an open air type inside the restaurant, with only ceiling fans to cool you. Be prepared to have a good sauna eating experience, to me the dishes are worth it. Dishes are served to your table pretty fast, servings are pretty good portion and of course, tasty. The “ flat rice noodle or Hor Fun” has a unique acquired taste for people living in this town. To me, I love it … the hor fun is fried to a charcoal fire’s aroma, the thick gravy with toppings of fresh prawns, pig livers, choi sum vegetable, meat and squids.
Dishes not to be missed are the “ Or Bak – literally means Black Meat “, they are so tender it just melt in your mouth, deep fried lemon chicken marinated flavor is just indescribable. The Mustard Green Stew with deep fried fish fillets, it is awesome. Pricing is catered to small town people & is reasonable priced.
Around lunch time tables are pretty tough to get so try to reach there by 11:30am to 12 noon to secure a table. Enjoy !!
Very traditional home-cooked food. Tastes extremely good and fresh. Wide varieties of cooking
Service
Dine in
Meal type
Lunch
Food: 5
Service: 4
Atmosphere: 4
Recommended dishes
Stir Fry Kailan with Roast Pork
Parking: Street Parking
Location: at the corner, not easily seen
Food: good but sometimes quite slow during peak hours (12pm-1pm)
Service
Dine in
Meal type
Lunch
Price per person
RM 20–40
Food: 5
Service: 4
Atmosphere: 4
Recommended dishes
Stir Fry Kailan with Roast Pork
Friendly price.Food taste good,especially hei rou,highly recommend.
Just time waiting is a bit long.Normally need to wait 20~30 minutes or sometimes about an hour.
The cooling system also not good.Insufficient fans.
