Dacian House Restaurant Restaurant a Cluj-Napoca

In the heart of Cluj-Napoca, there is a fine dining spot that stands out for its traditional Romanian Highlands cuisine - Hanul Dacilor. The establishment boasts a cozy and welcoming ambiance with a rustic interior design that transports you to another time. Prices are at a medium level, but the portions are generous, leaving no customer hungry or disappointed. Hanul Dacilor offers both indoor and outdoor seating, making it a perfect spot to enjoy a meal with friends or family. Live music performances add to the overall experience, creating a lively atmosphere. The menu features a variety of dishes, including the standout Cabbage a'la Cluj (Káposzta), which is a hearty and flavorful dish made with sauerkraut, smoked pork, and paprika. Another must-try is the traditional soup, which is outstanding and full of flavor. For drinks, Hanul Dacilor offers a selection of cocktails, soft drinks, and wines. The house wine is a local favorite and pairs perfectly with the restaurant's signature dishes. While the service can be slow at times, the authentic homemade food and warm atmosphere make Hanul Dacilor a must-visit place for anyone looking to experience traditional Romanian cuisine in Cluj-Napoca.