1/2024 edit: Maybe they changed something. I got a princess cake slice, a strawberry eclair, and a raspberry petit four. They were all quite yummy! The princess cake was very sweet so I couldn't eat it all at once but it was still good and the cake part was soft and spongy. I'll go back again at least for these three. Just maybe not all three at once, haha. Unfortunately there's only 1 person at the counter so if it's busy, it's a long wait. Atmosphere was kinda empty, save a few decorations, which I guess is OK if you like minimalist stuff. I may have to try the prev fails to see if that's changed. But for now, I upgraded to 3 stars from negative something stars.
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If you like stale cakes with hard icing, try the almond merengue cake. If you like a sugar bomb with dry cake, try the white petite four. If you like your creme brulee to taste like eggs and not much else, try the one here. Lastly, if you like your custard to taste like nothing and you like strawberries, do the strawberry eclair.
It was my first time there. It was about 2pm on a Tuesday, so maybe they keep stuff till it sells and I was the unlucky buyer. For their prices, I expect fresh.
So, sadly, I'm still on the lookout for a bakery.
Food: 4
Service: 2
Atmosphere: 4
I’ve been coming for years. Absolutely delightful service.😊I absolutely love the pastries here!! I oftentimes order their fun custom cakes for birthdays and holidays
Meal type
Other
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Cakes
Tried this place for the first time today since we lost our local bakery in Fairfield . Ordered a slice of princess cake , strawberry , apricot and caramel macchiato . Sad to say all the cakes tasted like they have been in the fridge for weeks …. If you know what the “fridge aroma “ is , just imagine that as a flavor . Cakes were very dried out and not very good . Can’t say I would recommend this place .
Food: 2
Service: 4
Atmosphere: 3