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Felix's Restaurant & Oyster Bar Restaurant,Bar a Gulfport

Name: Felix's Restaurant & Oyster Bar
Address: 942 Beach Dr, Gulfport, United States
Telephone: 12282843710
Rating: 4.1

Proprietario non registrato

Felix's Restaurant & Oyster Bar

Recensioni

#123 Da 282 a Gulfport

8.2

10 Revisione

Ambiente

8.2/10

Cibo

8.2/10

Interno

8.2/10

Prezzi

8.2/10

Servizio

8.2/10

Più dettagli

Prezzo & Cucina

$$ Seafood

Tipologia ristorante

Restaurant, Bar

Caratteristiche

Informazione

+12282843710

942 Beach Dr, Gulfport, United States

Vedi itinerario

Sito web Felix's Restaurant & Oyster Bar

Come here for some rest after a long walk around Lynn Meadows Discovery Center. Cajun and Creole food is worth a try here. Visit this restaurant to try nicely cooked fried oysters, fried fish and fried crabs. Tasty bread pudding, pecan pie and flija have a nice taste. Here you can have delicious craft beer, whiskey or wine. According to the reviewers' opinions, waiters offer great ice tea, coffee or juice. Food delivery is an important advantage of Felix's Restaurant & Oyster Bar. The atmosphere of hospitality of this place highly depends on the staff, that is knowledgeable here. Enjoyable service is something that people note in their reviews. A lot of guests suppose that prices are average for what you receive. There is a quiet atmosphere and homey decor at this spot. Google users awarded this restaurant 4.2.

Valutazione

Eccellente

Molto bene

Media

Povero

Terribile

Ordinamento

Più recente

Il più antico

Voto crescente

Voto decrescente

Data

Data da - Data a

Mark Steele

Fonte:

3 months ago

Beautiful spot to have a lunch right along the beach. Menu is pretty standard for similar restaurants along the coast. Food and beverage selections were acceptable. Our server was quite friendly, and we were never in need of anything. However, I imagine this is an older venue with lots of wear and tear, but I feel it's in need of a deep cleaning. Not uncomfortably dirty, but a little maintenance. But the view makes up for any short-comings. Service Dine in Meal type Lunch Price per person $20–30 Food: 3 Service: 4 Atmosphere: 4

Millie Villa

A month ago

Megan is the absolute best server that we have had the whole time we have been in Mississippi. She is incredible and anticipated all our needs. We ended up going back two other times and asked for her! And of course, the food is super yummy, try the fried gator! The view of the water is breathtaking, however it does get a little chilly at night so Megan brought us one of the heaters without us even asking :) - Ashley, Crista, and Millie Pics of the breakfast, gator, & bbq shrimp pasta Service Dine in Meal type Breakfast Price per person $20–30 Recommended dishes Crab Dip

Keila Quiles

2 months ago

The food was ok, excelent service. I read an article about this restaurant and it said it was one of the best in the Ms coast, I was a little dissapointed because I've had better seafood at other restaurants in the coast. I forgot the name of the pasta but it was really good. Food: 3 Service: 5 Atmosphere: 4

David Guido

4 months ago

First time. Looking for good fried oysters. Ordered the cup of seafood gumbo and oyster platter. Gumbo was ok. Oysters? Really. Is that what you called them. They were the 'clam strip' version of oysters. You should be embarrassed to charge that much for what you served. There are seafood shacks that serve better oysters at a third the price. Shameful. Service Dine in Meal type Dinner Price per person $20–30 Food: 1 Service: 5 Atmosphere: 4

Michael Termine

Stopped on a road-trip for dinner and ended up in Gulfport Mississippi, dined on the rooftop. Beautiful views of the gulf, beach and highway 90, started with a adult beverage called the Felix hurricane, for a appetizer got a combo of charred oysters combo. Rockafella and shrimp n mushroom , ordered a dozen. Came with all the fixings horseradish, hot sauce, cocktail sauce, crackers. For my main I ordered the stuffed redfish (blackened) a crab cake was the stuffing. Comes with two sides, I chose roasted Brussels sprouts with pecans and balsamic glaze. The other was a side of gumbo ya ya which consists of chicken and andouille sausage. For dessert got a piece of 1/2 chocolate and vanilla cheesecake and coffee. Service was great , total bill came to around $75 Portions were a nice size. Great food and service and a beautiful view. If your in the area or passing through this place is a must see. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Oysters on the Half Shell

Sonny Barker

10 months ago

We have been to Felix's a few times now. Most of the staff is friendly. The food taste great, but the serving sizes vary depending on your wait staff/cook. The crab dip is excellent, but one time the container arrived full and another time it was half full. One visit i ordered oysters on the half shell and i got a couple extra to compensate for the smaller size, another time i ordered the same and got exactly 12. The pics show the 2 orders. Most of the wait staff will fill your drinks during dinner, one visit we had to ask for refills. Overall its s nice tourist stop. Outside and inside seating. Plus downstairs had a nice outdoor bar and live band in the evenings. Food: 5 Service: 5 Atmosphere: 5

jessi wing

Stopped in on a rainy friday visiting from New York. Loved it, stellar music cool atmosphere and excellent food. Charbroiled oysters, and the bacon jalapeño oysters were out of this world. Killer pecan pie ! Our server Kennedy was the best, great great service. Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Oysters on the Half Shell

HB Coleman

5 months ago

Being from New Orleans and being that Felix’s in the French Quarter is where o have gone for decades to eat my oysters- I had to try the one on the gulf coast. So we went for a birthday lunch this week. October is the best month to eat on the gulf coast it is fantastic weather for outdoor seating, facing the ocean. Can not get a better view. I come to eat here outside I’m inside everyday- take advantage of some of the best outdoor seating. I haves raved about and turned many people onto the Buffalo style oysters that Felix’s started. I am custom to my half dozen on the half shell, a fried oyster on the half shell with Buffalo sauce and blue cheese crumbles. The Felix’s in the Quarter serves them this way. It’s what lures me in. I was shocked when our server (who was really sweet and good) dropped our order off and there was no shell just the fried oysters and sauce and blue cheese crumbles. (Pictures below) The sauce was not up to par, it was good but not the great taste I get in New Orleans. I expect the same thing at every restaurant. It helps as a customer to get the same thing when you want that menu item and go out just for that. This is my only grudge. It’s a personal one tho. The Buffalo oysters were good but I’m going to only order that item in New Orleans where it tastes 1000% better. The seafood platter we had split was still enough to take some home after 2 people munched it- but we did have a oyster app too. I am really picky about how my shrimp are fried and these shrimp were succulent and finger licking good- I promise you that. That’s what I’ll be ordering again on our next trip over. We had sweet tea and it was good- and yea I judge a place by there sweet tea- I’m from the south Service Dine in Meal type Lunch Price per person $20–30 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes Fried Seafood Platter

Cody Thompson

The view and atmosphere was the highlight! Great location! The apps were good. Enjoyed the crab dip and Oyster Rockefeller. We really enjoyed our Jambalaya Pasta and the Blackened Chicken Alfredo. Prices are a little high, but fair in today's average prices. Service was on the slower side, but very friendly. But we're finding a lot of these southern restaurants are slower paced compared to what we're used to up north. We weren't in a rush, so we enjoyed ourselves. Service Dine in Meal type Lunch Price per person $20–30 Food: 4 Service: 3 Atmosphere: 5

Christopher Stacy Ong

I've lived in New Orleans for 15 years, but then left for 15 years. I passed through New Orleans for my usual haunts, and was rather disappointed. On the way out, I stopped at Felix's, and my God, everything that I remember was provided to me and more! I had raw gulf oysters, Oyster poboy, Gumbo, and bread pudding, and everything was DELICIOUS. Pictures below, of course I forgot to take pictures of the poboy which was my favorite. Thank you for making my NOLA rehash a win! We sat outside on the huge deck area overlooking the beach, but the indoors looked spectacular in terms of atmosphere as well. Service Dine in Food: 5 Service: 5 Atmosphere: 5