FM (Fortes Mill) Eatery Restaurant a Fort Mill

Proprietario non registrato
Recensioni
#15 Da 154 a Fort Mill
9.5
91 Revisione
Ambiente
9.5/10
Cibo
9.5/10
Interno
9.5/10
Prezzi
9.5/10
Servizio
9.5/10
Più dettagli
Prezzo & Cucina
$$ International
Tipologia ristorante
Restaurant
Recensioni
91 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5
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Wen Tung
Fonte: google
10
2 months ago
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes Brussels Sprouts
Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Brussels Sprouts
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PLUR LOGIC
Fonte: google
10
3 weeks ago
Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5
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Lia Woods
Fonte: google
10
10 months ago
Service Dine in Meal type Dinner
Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Cheerwine Braised Beef
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Aaron
Fonte: google
10
2 weeks ago
Food: 4 Service: 5 Atmosphere: 5
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Brad Richards
Fonte: google
10
2 months ago
Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Sweet Potato Tots
We had a wonderful girls night. I’ve had sheep fish for the first time in my life. The combination of the sauce and the fish was outstanding. I really enjoyed it and I feel that I will be craving it from now on. All dishes looked mouthwatering. The service was amazing. It felt like everyone cared about our experience. The waiter Andrew showed his expertise in every single dish and was taking a great care of us. We loved the atmosphere and the food and the service. Definitely will be back again. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5
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Wen Tung
Fonte: google
10
2 months ago
Had a great meal! We ordered 5 small plates to share. Here’s what we ordered in order of favorite to least favorite (although we loved all the dishes): -Diver scallops with pork belly -Bacon-wrapped dates -Cheerwine braised beef with cheesy grits -Pork ribs with peanut slaw -Fried Brussels sprouts For dessert, we had the chef special: Biscoff bread pudding with cinnamon ice cream. Everything was fantastic! Our server was very professional and knowledgeable about the menu. We can’t wait to return to try more dishes. Parking is in a parking lot behind the restaurant. More spaces open up after 6pm. Reservations are recommended. You have to call to make one (as of this review, they don’t accept reservations online). Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes Brussels Sprouts
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