Fresh Off the Hook Restaurant a Boise

Proprietario non registrato
Recensioni
#20 Da 716 a Boise
10
9 Revisione
Ambiente
10/10
Cibo
10/10
Interno
10/10
Prezzi
10/10
Servizio
10/10
Più dettagli
Prezzo & Cucina
$$ American, Seafood
Tipologia ristorante
Restaurant
Restrizioni dietetiche
Gluten Free
Di
The hallmark of this restaurant is serving tasty cod fish and chips, calamari strips and seafood salads. Have a nice time here and share good ice cream, sticky toffee pudding and fruitcake with your friends. Fresh Off the Hook has the delicious wine selection. Great coffee is served - try and enjoy. The convenient location of this place makes it easy to reach even in rush hours. The appealing staff meets you at this spot all year round. Nice service is something that people note in their comments. Prices at this restaurant claim to be adequate. You will definitely appreciate the comfortable atmosphere and spectacular decor. Google users awarded Fresh Off the Hook 4.6.
Recensioni
9 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
avatar
Kristin W.
Fonte: google
10
A week ago
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5
avatar
Oliver Hill
Fonte: google
10
A month ago
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Halibut Fish and Chips
Service Dine in Meal type Lunch Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Calamari Strips
Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Calamari Strips
Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Calamari Strips
Food: 5 Service: 5 Atmosphere: 5
avatar
N B
Fonte: google
10
4 days ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Robin Dahl
Fonte: google
10
A month ago
Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Salad
become-owner-bg
Questo ti appartiene?