il Vinaio Restaurant,Bar a Mesa

Name: il Vinaio
Address: 270 W Main St, Mesa, United States
Telephone: 14806496476
Rating: 4.5

Proprietario non registrato

il Vinaio

Recensioni

#281 Da 1279 a Mesa

8.9

366 Revisione

Ambiente

8.9/10

Cibo

8.9/10

Interno

8.9/10

Prezzi

8.9/10

Servizio

8.9/10

Più dettagli

Prezzo & Cucina

$$ American, Wine Bar, Italian

Tipologia ristorante

Restaurant, Bar

Restrizioni dietetiche

Vegetarian Friendly, Gluten Free

Informazione

+14806496476

270 W Main St, Mesa, United States

Vedi itinerario

Sito web il Vinaio

In case the rain took you by surprise during the promenade around IDEA Museum, stop by this bar. Mediterranean cuisine is well-cooked at Il Vinaio. You can have tasty lobster mac and cheese, chicken parmesan and pork loin at this place. Try good doughnuts, ice cream and crepes. It's a must when visiting this spot to taste delicious chardonnay, craft beer or Mimosas. In accordance with the visitors' opinions, waiters offer good coffee. This bar is famous for its great service and friendly staff, that is always ready to help you. Democratic prices at Il Vinaio are good news for its clients. You will definitely like the quiet atmosphere and fancy decor. Google users who visited this place state that the most suitable score is 4.5.

Valutazione

Eccellente

281

Molto bene

Media

Povero

Terribile

Ordinamento

Più recente

Il più antico

Voto crescente

Voto decrescente

Data

Data da - Data a

Evan Celeste Senat

Fonte:

A month ago

Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Nawlins Shrimp Risotto

Marina Maroquin

3 weeks ago

Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Lobster Mac and Cheese

Paulli Gatto

4 months ago

Price per person $20–30 Food: 1 Service: 5 Atmosphere: 4

Samuel Dampt

Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5

Will Status

3 months ago

When we got in, it was a beautiful secret gem of a place. So classy and elegant, there were only two other couples seated. The service was wonderful, the menu was a bit overwhelming but we got suggestions from our server. We started with two glasses of wine with bread/butter and the spinach salad. They split it for us without us even having to ask. It was so good. We finished our wine and ordered lavender French 75s. Delicious. We didn’t wait long for our entrees and they were impeccable. He ordered the Nawlins shrimp risotto and I got the linguini bolognese. Flawless. We were too full for dessert, but the list was impressive. I absolutely enjoyed myself and will be back! Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Nawlins Shrimp Risotto

2 weeks ago

Since the day it opened, this place has always been a favorite of mine. I've never been disappointed with any appetizers, dishes, or wines. The owners are some of the sweetest down to earth people, and they aim to put a smile on your face. The servers have always been amazing, and the atmosphere is elegant yet has a homey feel to it. It's a very cozy little hangout great for a girls' night out or a romantic dinner on date night. The food is delicious, and the wines are yum! I highly recommend anyone and everyone to try this delightful place! Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Lobster Mac and Cheese

Jazmin Mascorro

A year ago

Hidden gem! 💎 Stopped in on a Sunday for brunch and was very impressed by il Vinaio. This is the spot for bottomless mimosas for brunch, a rare find. 🍾 I was in a lunch mood so I had a beer with the green chili bacon burger and fries. The burger was so good! My friend had an omelette that looked amazing so I will definitely try a breakfast dish when I return. Highly recommend this spot if you’re a brunch or burger fan. Great service and even better food. Can’t beat it! Pro tip: Bottomless mimosas cap out at 99 flutes so make sure you have a DD! 🍾

Laurence Gray

What a find! Stepped in to a delightful restaurant with real friendly hosts. The service and conversation is only out done by the taste of the food. Enjoyed so much came back the next night to try something different and it was great too. Chicken Parmesan was fantastic with a little kick of spice. Shrimp scampi was quite tasty. The beer was cold and the best part was Sally the waitress one of the honest real people you meet.

Drew A.

I'm really baffled why this place has such good reviews. I had looked to see if they accepted reservations online, but I couldn't find any way to on Yelp or their website; so we rolled the dice. When we walked in the host/server asked us how many, I said 4. Quick on the server's heels was the manager. She asked if we had a reservation. I said no that I couldn't find a place to do it online she replied, "You have to call". Would be nice if their website indicated that. She then proceeded to tell us they were short staffed and would try to squeeze us in. I looked around the restaurant and there were 2 tables with people. We should have turned around right then and there and walked out. Our server took us to a table near the kitchen. A few minutes later there sounded like an argument between the manager and the chef. Again, we should have got up and left. We went ahead and ordered thinking all the reviews that ranted and raved about how good the food was would make up for the weird start. Sadly, the food was just meh. Very bland and nothing special, but on the expensive side The lobster Mac and cheese was horrible, especially at $23. I would never go back here again!