Sat at 740 for breakfast. Fairly quiet. Lots of available seating and options to grab and go beverages & food. Sat at the bar and was greeted quickly w water and coffee ordered. Coffee $4 is mediocre at best and served w plastic creamer cups😟
Ordered poached egg toast for $14. Option to add prosciutto for $4 xtra. Poached eggs came more hard boiled than poached but still tasty. Tomatoes on toast were nice and ripe. Fresh fruit was nice raspberries, black berries and blueberries. Potatoes were good. Total bill $20.16 + $5 tip
Would come back👍
Service
Dine in
Meal type
Breakfast
Price per person
$20–30
Service: 4
best airport food I’ve EVER eaten! I’m gonna need to fly back asap for those spicy shrimps! INCREDIBLE! get to the airport early and eat here - you won’t regret it! also leave room for dessert ahaha (plus they have the nicest staff)
Service
Dine in
Meal type
Lunch
I did not expect to write a review for an airport restaurant but I loved this place. I loved it so much I want to come here next time I visit MSP (especially if I need extra flight legs for airline status). The hummus was so good. And a 9oz pour for $11?!? In the airport?!? This place is such a win.
Price per person
$20–30
Food: 5
Service: 5
Atmosphere: 5
Nice service, quick food, decent selection of food-beer-wine but won’t come back. Get rid of the Hospitality Charge and maybe I’ll think about returning. MN Dept of Health requires your establishment to collect only a $40 fee each year. Got it? Won’t be back
Service
Dine in
Meal type
Dinner
Price per person
$30–50
Food: 3
Service: 4
Atmosphere: 4
This is a hidden gem at MSP. Almost never crowded, fair pricing and STELLAR food quality.
Service
Dine in
Meal type
Brunch
Price per person
$20–30
Food: 5
Service: 5
Atmosphere: 5
Ordered a salami board and it came with 2 tiny pieces of bread advertised on the menu as “baguette”. Enough to maybe have a 3rd of the meats on the plate for $18. Asked if I could have 1 or 2 more pieces of bread and was told it would be an extra $2 for 3 pieces. Rip off. Also, had chopped nuts that didn’t really go with anything but also hard to eat unless you had a spoon. Basically got less than a lunchable amount of meat and not enough bread to eat it with for almost $20. Had a nice glass of wine but whole bill was $41. Won’t be back
Service
Dine in
Meal type
Other
Price per person
$30–50
Food: 1
Service: 2
Atmosphere: 3
10/23: Good location, not crowded at all kind of friendly staff and good selection of both white and beer.
Service
Dine in
Meal type
Other
Price per person
$10–20
This charming Wine bar in Terminal 1 at MSP (Minneapolis St Paul Airport) should not be missed!
A nice wine selection, reasonably-priced and delicious menu options (both for dine in and on the go) and a charming patio area under a natural-light ceiling make this a great spot to grab a quick bite on the way to your gate or to stop and spend a longer layover. They have comfortable benches in the patio area with power supplies, so you can sit and work off of the free airport WiFi. Their deli section features fresh baked breads, sandwiches, wraps, ciabattas and salads. They even have "wine to go" sizes of wine, Prosecco, bubbles and even one-cup sake as well as sparkling sake! And, if you want to make sure you have wine for arrival at your destination, without a separate stop on the way to the hotel, they also sell a wide array of full-sized bottles of wine that you can take with you.
The Mac & Cheese with Shrimp that I personally had was appealing to both the eyes and the taste-buds and was easy on the wallet as well. Several over-sized shrimp were nestled over cavatappi pasta and served in a colorful red mini-creuset, accompanied by 2 pieces of Bruschetta and colorfully garnished for presentation. The flavorful 16/20 sized Indonesian shrimp were cooked perfectly - tender and plump - and seasoned with a blend of spices that was a delightful contrast for the palate to the morney sauce of the pasta. The generous portion of cavatppi pasta - which translated from Italian means corkscrew - were cooked al dente and tossed in a creamy, luscious morney sauce with Gruyere and Parmesan. Add to that hints of sharp cheddar and it was a spectacular dish! You can also have this entree customized to your liking with topping options that include: Prosciutto, Chicken, Broccolini, Heirloom Tomatoes or Slivered Almonds.
The Hedges CMS wine which I enjoyed was a rich blend of Cabernet/Merlot/Syrah and it was robust!
Susan provided such excellent service that you forgot that you were actually dining inside an airport!
Next time you find yourself at MSP Terminal 1, in the main section between all of the concourses, make sure you treat yourself to a stop at Lake Wine Kitchen + Bar!
IMO best restaurant in the airport for really good quality and quantity of food and great service by bartender/waiter Gabriel. Quicker service and better prices than some of the big chain restaurants in the airport
Service
Dine in
Meal type
Lunch
Price per person
$10–20
Food: 5
Service: 5
Atmosphere: 5
Great wine flights to enjoy while waiting for your actual flight. A little pricey but I expect nothing less from an airport.
Service
Dine in
Meal type
Other
Price per person
$20–30
Food: 5
Service: 4
Atmosphere: 5
