Le Saint-Pierre Restaurant a Ault

Nestled in the charming coastal town of Ault, Le Saint-Pierre is a seafood establishment that Jonathan Gold would surely approve of. The menu features simple yet delicious dishes made with fresh and local ingredients, such as the fillet of mackerel, grilled fish of the day, and mouth-watering mussels cooked to perfection. Prices are reasonable, making it an excellent choice for budget-conscious diners seeking authentic French cuisine. The interior design is quaint and old-fashioned, with original floor tiles adding to the ambiance. Outdoor seating is available, perfect for enjoying the sea breeze on warm summer days. The wine list offers a selection of drinkable house wines, including a 25cl rose. The staff is friendly and efficient, providing excellent service with a smile. Overall, Le Saint-Pierre is a fine dining spot that any seafood lover visiting Ault should not miss.