Panadería La Tapatia Bakery a Rocky Point

Name: Panadería La Tapatia
Address: Avenida Venustiano Carranza, Rocky Point, Mexico
Rating: 4.8

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Panadería La Tapatia

Recensioni

#55 Da 295 a Rocky Point

9.6

51 Revisione

Ambiente

9.6/10

Cibo

9.6/10

Interno

9.6/10

Prezzi

9.6/10

Servizio

9.6/10

Più dettagli

Prezzo & Cucina

$ Bakery

Tipologia ristorante

Bakery

Caratteristiche

Delivery

Informazione

Avenida Venustiano Carranza, Rocky Point, Mexico

Vedi itinerario

Valutazione

Eccellente

Molto bene

Media

Povero

Terribile

Ordinamento

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Data

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Andy Paz

Fonte:

11 months ago

Amazing fresh baked goods at great prices. This is a "hole in the wall" location but a definite must worth finding. The local traffic confirms it's excellence.

Kyla Haggard

Fonte:

3 weeks ago

Nothing filled, sugar and cinnamon great bread rolls for chili. Take the alley to the east south of the building and you should see people hanging about outside. Service Take out Meal type Other Price per person $400–500

Shawn

Fonte:

A year ago

Wow!!! Wow!! What a great spot to visit!!! Easy to miss, a little hidden off the road. When I finally found the place, I was totally shocked when I went in. It looks like a house, but inside is a small bakery with an oven and a baker filling the oven with fresh dough. They had a wall of bread for sale at a crazy low price. This was an experience!

Arty T

Fonte:

A year ago

OMG - we can't say enough about this bread - it is wonderful. We get there about 12:45 - buy 3 loaves - 2 to take with us and 1 to eat on the way back to the rv park. We bought some when we left and can enjoy it in the states. You won't be disappointed.

Yvette P

Fonte:

5 years ago

I was looking for good Mexican bread spot and was given this place as a recommendation from a local. I arrived around 8:30am on a Saturday and they only had a few bags of leftover bread from the day before. They were making more bread at that time but everything was raw and I had to wait 40 minutes for it to bake. Instead of waiting, I took one of the bags from the day before and it was delicious still! I was not disappointed. The only reason I gave it 4 stars is because it would have been awesome to have tried the fresh bread.

Juan Olivas

Fonte:

A year ago

Best bread in town by far! If you get there by 11:30Am. You'll get it right out of the brick oven . SO GOOD 👍

Micha Bacall

Fonte:

2 years ago

We were very fortunate to have this old word Bakery, everything is baked in a wood fired oven. It smells like heaven walking up. All Mexican pastry.

M Joy Felix

Fonte:

4 years ago

Do not judge the book by its cover... this is a diamond in the ruff! This is what fresh bread is all about! Straight from the brick oven! The bread is crunchy on the outside but soft and moist in the inside. The sweet bread has the right amount of sweetness... the rolls are a big hit among my kids. Enjoy!

Lizeth Fuentes

Fonte:

3 years ago

We called a day ahead to confirm bread sale days and times. They’re ready to sell everyday by 11:30am and close up shop at 5pm. We arrived at 11:30am on a Friday and only had to wait about 5 minutes for the freshly brick oven baked bread to be ready. We specifically came here for the “conchas” and they did not disappoint. *They close Sundays & may close other days before 5pm if they run out of bread sooner *Entrance to bakery is located towards the backside of their driveway

Jeff Reed

Fonte:

11 months ago

You see them pulling baked goods out of a large wood fired stove. Show up at 1:00 for the mini loads and bring butter!

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