Picantería La Capitana Restaurant a Arequipa

Picantería La Capitana in Arequipa is a traditional Peruvian establishment that offers authentic local cuisine. The ambiance is reminiscent of a canteen back in school or university, with shared tables and a bustling atmosphere. The interior design is old-fashioned, featuring a wood-burning stove and pots filled with steaming dishes. Prices are reasonable, with a lunch menu for 30 soles that includes two plates per person and Chicha. The location is a bit outside the historic town, but worth the trip for the delicious food. Special features include the outdoor seating area and the opportunity to chat with friendly locals. Some popular dishes include the Rocoto Relleno, a stuffed pepper dish, and the Chupe de Camarones, a seafood soup with fresh shrimps. The Pastel de Papa, a potato cake, and the Soltero de Queso, a cheese and vegetable salad, are also excellent choices. For drinks, try the Chicha Morada, a non-alcoholic purple corn drink, or the local grape juice. Be sure to arrive early as this fine dining spot fills up quickly, and don't be intimidated by the long queue – it's worth the wait. Overall, Picantería La Capitana is a must-visit for anyone seeking an authentic taste of Arequipa's culinary culture.