Restaurant Selera Sri Kolam Restaurant a Gua Musang

Proprietario non registrato
Recensioni
#31 Da 187 a Gua Musang
8.8
40 Revisione
Ambiente
8.8/10
Cibo
8.8/10
Interno
8.8/10
Prezzi
8.8/10
Servizio
8.8/10
Più dettagli
Prezzo & Cucina
$ International
Tipologia ristorante
Restaurant
Informazione
Recensioni
40 recensioni
Valutazione
Ordinamento
Data
Data da - Data a
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Wan Nizam
Fonte: google
8
2 months ago
Nice fresh freshwater fishes cooked and served here. Eat while healing yourselves with very nice environment. Service Dine in Meal type Lunch Price per person RM 20–40 Food: 4 Service: 4 Atmosphere: 4
Only 1 dish available... Taste not bad.. most importantly, fish doesn't smell at all
Nice Enviroment lake view Even under hot sun, wind cooling the place Lake Menu gulai ikan patin and talapia most recomended Lunch in group most welcome and convenient
The food here is very tasty and reasonably priced in addition to the comfortable surroundings
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MT AK
Fonte: google
8
A year ago
Limited dishes are offered here. After give it a try at few places, I've concluded that this restaurant serves the most delicious gulai kuning talapia that meet my tastebud ie light yet balance and flavourful gravy without excessive white sugar used in their cooking. Scenic eating area as facing a pond and caves. Service Dine in Meal type Lunch Price per person RM 1–20 Food: 4 Service: 4 Atmosphere: 5
Nice local food with the view of caves and lake Service Dine in Meal type Lunch Price per person RM 1–20
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AHMAD FIRDAUS
Fonte: google
10
5 years ago
Best place for breakfast kampung style. Fresh talapia gulai lemak is all time feveret here. But be reminded that u need to be super patience waiting as the service is quite slow. Not recommended if u are in short break
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Iman Plymouth
Fonte: google
10
4 years ago
Great place to those looking for freshly cooked tilapia/fatin. Marvelously delicious
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leekim chong
Fonte: google
10
3 years ago
d view is nice, d boss is nice too.
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Jeff Yong
Fonte: google
6
6 years ago
Sales fresh fish curry cuisine
become-owner-bg
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