A unique restaurant combining Chinese and Western cuisine, restaurant is really spacious, good for couples to medium gathering, plenty of parking spaces, and plenty of shoplots with restaurant nearby. The food served is fresh and generous in portion, quality and delicious food. Food price will be on the high side but given the food rating, it is worth for a try. Free drinking water available. Staff are friendly.
Service
Dine in
Meal type
Breakfast
Price per person
RM 40–60
Food: 5
Service: 4
Atmosphere: 5
Recommended dishes
Hawaiian Pizza
After a long drive, we reached Sibu and stayed at Win Hotel. Our tummy was growling since we haven't had any lunch during the journey. Conveniently, The Blue Door was just downstair of our hotel. It was around pass 5 in the evening and we having an early dinner.
We choose to seat at their outdoor area, since it was a chilly day. So lets just enjoy the air beside the riverside. Their staff was very reponsive upon calling. Good service and soft spoken. We received their menu pamphlet and suprised that they served both chinese and western cuisine. We decide to ordered from both of the world. Sharing a plate of Penang Char Kuew Teow with Duck Egg, Hola Hawaiian Pizza and One bowl of Mushroom Soup.
A must try! Penang Char Kuew Teow with Duck Egg. Seasoning was perfect, good savoury seafood flavour with wok-hey flavour at the end, complete the taste. Since it was so good, the only complaint we agreed on is.. The portion are quite small.. A person might need two plate to fill satisfied.
Hola Hawaiian Pizza, a good pizza with not too thick nor thin crust. Mushroom soup the taste was good. But it was very soupy, some might prefer this type of mushroom soup. We prefer a thicker fuller version. Overall, food taste nice and a big applause for a very good service. Ohh.. Price wise, yes.. Fall on the pricey high category.. But considering the service and good atmosphere with clean and nice interior/deco. A good place to reward and spend your hard earn money.
Service
Dine in
Meal type
Dinner
Price per person
RM 40–60
Food: 4
Service: 5
Atmosphere: 5
The food is horrible. It was bland and the hardest meal to finish in a long time. I ordered the chicken chop. It was not seasoned at all. It felt like I was biting into a bland piece of meat. To make matters worse, it's a frozen chicken, not only was it tasteless it was rather smelly. I also ordered the beef pepperoni. It was bland. I flipped the cheese turns out they didn't even add tomato paste.
Food: 1
Service: 4
Atmosphere: 4
Dropped by and tried out their lamb steak and pizza yesterday. The lamb steak is awesome and tender, with RM40 come with 3 pieces per set. Ordered the Hawaiian pizza, which is not too greasy or dry. The experience was good.
Aside from western cuisine, they serve Chinese cuisine too.
They serve both western and Chinese food here with focus more on western.
With that said, their western meals are sub par for their asking price. You’re in for a big bill for inconsistency on their meals.
We had two pizzas and two grill pork steaks, both where seasoned differently (over seasoned, under seasoned) so you get a mix of bland & overly sweet/ salty cuts.
Ambient overall is cozy for family dining. Services were a bit slow maybe due to holiday seasons with worker shortage.
Ps. They charge for plain water even tho you spent hundreds for the meal.
TLDR: Inconsistent expensive western food.
Service
Dine in
Meal type
Dinner
Price per person
RM 200+
I prefer their food quality when they were at their previous location. It was very disappointing to have menu that are only available in Chinese and as I cannot read Chinese I have only choices from their older menu. Apparently the reason is because they are still translating their menu despite I am told by other patrons prior to me going - it has been in translation for ages already but it hasnt come through till the day I visited again. The salted egg fried chicken I had was a tad over done rendering the chicken dry. Apple pie was pretty good. Red wine was decent but then again I didnt have much choice as I wanted a small volume bottle.
Giving two pictures so that you can compare what parts were burnt and inedible. This is supposed to be BBQ pork ribs and we decided to excuse the burnt parts at first, hoping that underneath, the ribs would at least be tender and juicy. As you might expect, the ribs were dry and tough. When we asked the male served over and explained to him that the ribs are really tough and burnt, he told us that is how it is. There was no offer to change things or even an apology - he did not even look further into the matter and just went back to where he was sitting at the back. While we understand that kitchen mistakes happen, what we found to be a deal breaker was the service; the server made us feel like we were a nuisance. And this was during lunch - there were no other tables except us and another table of three. We did not finish this dish at all but we paid for everything we ordered. Will not return, because why pay to eat at a place where the service do not want you?
Service
Dine in
Meal type
Lunch
Price per person
RM 80–100
But disappointed with the seafood aglio olio as uses butter as base to cook and it taste weird for me. Hopefully they’ll learn and uses garlic oil base to cook for the fragrance smell for it.
Service
Dine in
Meal type
Dinner
Price per person
RM 20–40
