Vivaldi Restaurant a Budva

Name: Vivaldi
Address: 61 Žrtava Fašizma, Budva, Montenegro
Telephone: 38269990900
Rating: 4.3

Proprietario non registrato

Vivaldi

Recensioni

#81 Da 160 a Budva

8.5

91 Revisione

Ambiente

8.5/10

Cibo

8.5/10

Interno

8.5/10

Prezzi

8.5/10

Servizio

8.5/10

Più dettagli

Prezzo & Cucina

$$ Mediterranean , Seafood

Tipologia ristorante

Restaurant

Caratteristiche

Informazione

+38269990900

61 Žrtava Fašizma, Budva, Montenegro

Vedi itinerario

Mediterranean cuisine is to clients' taste here. Tasty fish, prawns and salads will impress you at the first bite. Many visitors come to try good soufflés. Delicious wine is waiting for you at this restaurant. Order the great coffee offered here. The warm atmosphere of Carpe Diem Restaurant & Pizzeria makes customers feel relaxed and have a good time. The terrific staff meets you at this place all year round. Enjoyable service is something that people highlight in their comments. Average prices are what you will pay for your meal. As a lot of reviewers affirm, this spot provides the beautiful decor. 4.4 is what this restaurant received from the Google rating system.

Valutazione

Eccellente

Molto bene

Media

Povero

Terribile

Ordinamento

Più recente

Il più antico

Voto crescente

Voto decrescente

Data

Data da - Data a

Olga Smirnova

Fonte:

4 months ago

The place is really nice and calm, a waiter is super helpful and pleasant. A coffee he brought me was also good and delicious. But the carbonara was extremely salty and actually didn't have a taste of real carbonara. I kindly asked to change it but the waiter came back to me with chief's response: "That's the way we cook carbonara". Then it was a phone call to a manager and he said the same. And only when I said I was disappointed with customer service at the place they agreed to recook it. So, truly can recommend the place for drinks. For eating, well depends on your taste Food: 2 Service: 5 Atmosphere: 5

ALAATTİN KEYİK

A year ago

Dağ Manzarası iyi. Fakat yol kenarı olduğu için biraz araç gürültüsü var. Service: 5 Atmosphere: 4

Mustafa PARLAKYILDIZ

wretched. I waited 40 minutes for 2 eggs. The eggs came cold. portion is too small. 4.5 euros 😱 Service Dine in Meal type Breakfast

Kedhrin Gonzalez

Gnocchi 4 cheese and the shrimp gnocchi was awesome. Cool location and nice patio. Had issues with my bank and the staff worked with me patiently to resolve it. Good food and service...check it out!

Алена Козырева

2 years ago

It’s a great place with a good food!

Dmytro Bench

6 years ago

Fantastic restaurant - service, food and wine were the best we experienced in Budva, if not entire Montenegro. We did not go for any of the Old Town touristy restaurants. Vivaldi is really popular with locals but wasn't crowded on either of the two occasions we went there. Goose liver and fish platter were excellent.

Bradley De Sousa

4 years ago

Great experience here. The seafood rissotto was so tasty including the meat tagliatelle. Also the service was top notch . Highly recommended as its away from all the tourist traps near the shore.

Katerina Vasilevich

Quite strange emotions. We asked for bruschetta, bread was burnt and all the taste became wrong, salad leaves not washed and with sand. After all we asked for 2 coffees but they just forgot that. Don’t think that I visit this place again.

Angela Moore

5 years ago

This restaurant held its expectations of being a fine dining experience. They managed to provide us with someone that understood English and took our order with no issues. Their menu had many options to choose from. Our waiter Dragon was very friendly and was very patient with our crying child and 12 other guests of ours. Our dinner was absolutely delicious. Even my 14 year old picky daughter was happy with her meal. This was my first time in Budva and I absolutely thought i would not enjoy any of the restaurants. Thank you Vivaldi for a great experience.

Shivz

We had an amazing experience at Vivaldi. Everything was delicious and the service were perfect. Would recommend this to anyone. Michael, chef from Denmark.