Wood Fired AMA Kitchen & Bar Restaurant,Bar a Fishkill

Name: Wood Fired AMA Kitchen & Bar
Address: 1083 US-9, Fishkill, United States
Telephone: 18452972300
Rating: 4.6

Proprietario non registrato

Wood Fired AMA Kitchen & Bar

Recensioni

#1 Da 51 a Fishkill

9.2

47 Revisione

Ambiente

9.2/10

Cibo

9.2/10

Interno

9.2/10

Prezzi

9.2/10

Servizio

9.2/10

Più dettagli

Prezzo & Cucina

$ Italian

Tipologia ristorante

Restaurant, Bar

Caratteristiche

Informazione

+18452972300

1083 US-9, Fishkill, United States

Vedi itinerario

Sito web Wood Fired AMA Kitchen & Bar

See Sarah Taylor Park and come to this restaurant. According to the visitors' comments, Italian dishes here are quite nice. According to the reviewers' opinions, the service is nice.

Valutazione

Eccellente

Molto bene

Media

Povero

Terribile

Ordinamento

Più recente

Il più antico

Voto crescente

Voto decrescente

Data

Data da - Data a

professa _riddler

Fonte:

3 days ago

Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes Margarita Pizza

justin wong

10 months ago

Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Margarita Pizza

anthony cipriani

A month ago

Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes Margarita Pizza

Cliff

2 years ago

Service Dine in Meal type Dinner Price per person $30–50

J & R

A week ago

Service Dine in Meal type Dinner Price per person $50–100 Food: 3 Service: 3 Atmosphere: 2

Erika Galiatsos

2 months ago

Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5

Vanessa

9 months ago

Service Dine in Meal type Dinner Price per person $50–100 Food: 4 Service: 5 Atmosphere: 5

Emese Latkoczy

6 months ago

Service Dine in Meal type Brunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Gelato

Maureen McGorty

A year ago

Service Dine in Meal type Dinner Price per person $50–100

Roger R.