Bel Ombre Reveals Its Gourmet Mysteries

Are you looking for a quiet and cozy resort in Seychelles? Eatagram invites you to explore Bel Ombre.

Tucked away along the northern coast of the island of Mahe, this fisherman village offers pristine beaches and unparalleled cuisine featuring an abundance of fresh seafood.

Start your day in Bel Ombre with the traditional Seychellois breakfast. It features exotic fruits, freshly baked homemade bread or cassava pancakes. They taste especially delicious with a cup of vanilla and cinnamon infused coffee or tea.

What’s for lunch? We recommend that you try grilled fish from the Indian Ocean with a side of rice and the iconic rougaille sauce. We adore octopus salad with lime,chili, or garlic. Take your time to enjoy your seafood in a beachfront restaurant.

Creole cuisine offers exquisite options for a relaxed dinner with a backdrop of a tropical sunset. We prefer grilled lobsters or crabs with breadfruit chips or sautéed vegetables, accompanied with a glass of local wine or a chilled rum based exotic cocktail. Here’s to your awesome adventure in the Seychelles!

And now, it’s time for a refreshing coconut ice cream and super delicious banana fritters.

Whatever you choose, you’ll be impressed with the gorgeous nature and serene vibes of Bel Ombre.

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