Savory Sensations of Liege

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Liege is a Klondike for travelers and foodies. With its rich history, vibrant culture, and, of course, its delectable cuisine the city is a living legend.Nestled along the banks of the Meuse River, Liege offers a tantalizing array of flavors and dishes that showcase the best of Belgian gastronomy.

Not sure what to start with? If you’re a market-goer, you’ll be in the right place! Begin your culinary journey in Liege with a visit to one of its humming markets, where local vendors proudly display fresh produce, cheeses, meats, and baked goods. Sample some creamy Belgian cheeses. Pair them with a crisp glass of locally brewed beer or indulge in a warm, sugary Liege waffle – the iconic local specialty.

When it comes to lunch, visit in the cozy atmosphere of a traditional brasserie and indulge in classic Belgian dishes. Treat yourself with hearty stoofvlees (beef stew). They serve it with golden fries. Savor the rich flavors of moules-frites (mussels and fries), a Belgian favorite that's sure to satisfy your cravings.

What else can we say about this culinary gem? As evening falls, venture out into the city's lively streets and discover the vibrant dining scene that Liege has to offer. From charming bistros serving up innovative twists on Belgian classics to upscale restaurants showcasing haute cuisine, there's something to suit every palate and occasion.

Liege is renowned with its famous Liege-style meatballs, known locally as boulets à la Liégeoise. Made with a flavorful blend of beef and pork, these tender meatballs are simmered in a rich sauce made from onions, beer, and spices, creating a dish that's both comforting and delicious.

If dining goes far beyond just nourishing your body, there’s no better destination than Liege.

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Events in Liege